Words do not describe how good the caramels are from Patrick Roger and Jacques Genin. Amazing in texture, rich in buttery flavor, these little treats will forever change your life.
2. BORDIER BUTTER
Le Beurre Bordier will revolutionize your current standard of butter. Bordier butter is amazingly super smooth and super rich in flavor. You really need to try it!
3. BAGUETTE, PAIN AU CHOCOLAT, AND PASTRIES
Find yourself a quality Artisan Boulanger (bread shop) like Eric Kayser and Patisserie (bakery). Here are some specific recommendations:
The sign of baguette is the bread was made by hand. If the ends are rounded, it typically means the bread was machine made. Also, the bread should have a nice, dark, golden brown crust.
Next chapter will introduce PARIS' chocolate, Cheese,Wine Bar,Macarons,restaurants...